ALL RIGHTS RESERVED Copyright 2014 | By accessing this site, you agree to our Terms and conditions. Do you have a website or cooking blog? Preheat oven to 325°F. Amount is based on available nutrient data. Beat until smooth with an electric mixer on low speed, about 3 minutes. Set oven to 340°F. Stir in water and sugar. The jellyroll pan with wax paper flip is the best idea I've been able to come up with for the transfer. STEP 2 Bake in a pre-heated oven 180°C/350°F for 30 minutes. Check the rum again. Add rum and milk gradually … Remove the cake from the oven. Soak dried fruit in rum overnight. If desired, sprinkle a couple of tablespoons of brown sugar over the nuts. Give everything a … Terrific flavor! 1 (18.25 ounce) package yellow cake mix with pudding (such as Betty Crocker®), 1 teaspoon confectioners' sugar for sprinkling. There’s even some organic apple juice to help add more sweet fruity flavor. Cooking time 90mins. This makes a great inexpensive Christmas gift with a pretty presentation using any of the Christmas-themed fluted cake pans. Select a large mixing bowl, measuring cup, etc. Allrecipes is part of the Meredith Food Group. This Boozy Christmas Cake is AMAZING. Do not over-bake! Place the cake mix, eggs, 1/3 cup of rum, 1/2 cup of water, and the vegetable oil into a large bowl. Join us and discover thousands of recipes from international cuisines. While cake has ten minutes to go, make the glaze. I added a small box of vanilla pudding and for the glaze I used 1 cup of Hot Buttered Rum batter along with the rum and Boy Oh Boy was this YUMMY! In a saucepan over medium heat, combine 1/4 cup of rum, 1/4 cup of water, sugar, and butter. of rum; 1 cup butter; 1/8 tsp. Grease and flour a bundt cake pan. Recipe Note: Use remaining red wine to wet cakes while they are still warm. https://enrilemoine.com/en/2010/12/02/christmas-rum-cake-recipe This is perfect! Start with the fruit. A toothpick inserted into the center of the cake should come out clean. Allow to sit for five minutes. Beat in eggs, then add … I even ate a piece with my morning coffee of Course! 3. The cake mix moves the baking process along just a bit quicker than having to make a cake from scratch and the pudding ensures the finished product is moist and delicious. Pour the glaze over the hot cake. Carefully place the lined pan over the top of the cake pan, and flip the cake pan over to release the cake onto the waxed paper. Eat. This dessert is moist, rich and oh so fruity. Enjoy. Your daily values may be higher or lower depending on your calorie needs. Cool to room temperature before serving to ensure glaze has soaked in. Add comma separated list of ingredients to include in recipe. baking soda; lemon juice; brown sugar; nuts; Directions: Before you start, sample the rum to check for quality. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Beat egg whites until stiff and fold in. … https://www.tasteofhome.com/collection/best-christmas-cakes Add fruit, cherries, rum and honey and mix. www.jopreetskitchen.com/christmas-fruit-and-rum-cake-plum-cake Servings 12 The glaze is so sweet and buttery, and the cake is so moist, you'll want to eat the whole thing! Christmas Rum Cake This cake recipe comes from Ree's late mother-in-law, Nan, and is one that Ree truly loves sharing. 7. https://www.real-jamaica-vacations.com/jamaican-rum-cake-recipe.html In a large mixing bowl, combine the cake mix, pudding, eggs, water, oil, and rum. It’s a sweet rum cake filled with my homemade tutti frutti, golden raisins, pistachios and dates. Smooth out ’til the top is even. https://www.tasteofhome.com/collection/vintage-christmas-cakes LOL This cake could not be more simple but not simple tasting by any means. While still hot and in the pan, poke the cake all over with a long skewer to make many deep holes. 4. Sour Cream Coffee Cake … Preheat oven to 350 degrees F (175 degrees C). https://www.myfridayfoodswings.com/caribbean-black-rum-cake-recipe https://www.stayathomemum.com.au/recipes/christmas-rum-cake Put in cake tin and bake for 2 to 2½ hours. Fold in the rest of the flour. 332 calories; protein 2.7g; carbohydrates 38g; fat 17.3g; cholesterol 50.8mg; sodium 266.7mg. Remove cake from oven. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Information is not currently available for this nutrient. 2. Allow the cake to cool until the cake separates slightly from the side of the pan, 10 to 12 minutes. sugar; 2 large eggs; 1 cup dried fruit; baking powder; 1 tsp. 1. Stir, cover … Sprinkle nuts over bottom of pan. You saved Simple Christmas Rum Cake to your. Boil for 4 to 5 minutes, stirring constantly. Recipe For Christmas Rum Cake Ingredients: 1 or 2 qts. There are also spices like cardamom, cloves and ginger. Reduce temperature to 150°C/300°F and bake for an additional 30 minutes or until done. While cake is baking, make the glaze. Pour batter into the prepared Bundt pan and bake the cake for 50 to 60 minutes, or until a skewer or … Info. Related. https://www.delish.com/holiday-recipes/christmas/a25483218/rum-cake-recipe Let the cake cool thoroughly and sprinkle lightly with confectioners' sugar before slicing. Put all of the dried fruit and the stem ginger in a bowl, then pour over the rum and port. Post navigation. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Line a jellyroll pan or large baking sheet with waxed paper. Over the nuts, pour your batter into prepared bundt pan. 6. The next day, heat oven to 160C/140C … Keyingredient.com is a free cooking website. Preparation time 30mins In a large bowl, cream together the butter and sugar until light and fluffy. And don’t feel guilty. Immediately drizzle 1/3 of the glaze on the bottom (top) of the cake. 5. Stir to combine and reheat for 30 seconds. If desired, transfer cake to a serving platter. desserts - holiday - cake - Christmas - Christmas dessert - Cake Mix Cake - bundt cake - rum - rum cake. Add all the dried fruit into a glass container and pour over the rum over the top. https://www.bawarchi.com/recipe/christmas-rum-cake-oesaQWjcgdfec.html Spray a fluted tube pan (such as a Bundt®) with cooking spray. Powered by Brandeploy Mix until the batter is smooth and even. BB I had a Funfetti cake mix that I could NOT figure out what to do with plus the pressure of needing a dessert for Christmas dinner? Prick surface a hundred times with a fork (gently, please.) https://www.keyingredient.com/recipes/1731635033/christmas-rum-cake Enter a recipe name, ingredient, keyword... 1 (3.5-ounce) package instant vanilla pudding mix. It’s what every fruit cake should taste like. Bake in the preheated oven until the cake has risen and the top is lightly golden brown, about 40 minutes. 4 cups of mixed dry fruit (raisins, dry cherries, dry cranberries, currants, and finely chopped dates and prunes) 3/4 cup of Stir and heat until all the sugar has dissolved and the butter is melted. MERRY CHRISTMAS BB:), Congrats! Add the dry ingredients into wet ingredients and combine on low speed. White rum may also be used. https://www.alicaspepperpot.com/black-cake-caribbean-rum-soaked-fruit-cake Please share if you have better ideas! Add comma separated list of ingredients to exclude from recipe. Cream butter and sugar, then add egg yolks one at a time with a spoonful of sugar with each egg. Bake for 1 hour, or a little less if the pan is black. Percent Daily Values are based on a 2,000 calorie diet. Nutrient information is not available for all ingredients. This cake is loaded with rum! In a blog post for the Christmas Rum Cake recipe on her Pioneer Woman website, Drummond explains the holiday history of the cake. It’s Christmas time! Slowly drizzle remaining rum glaze all over the top of the cake, allowing it to drip down the sides. Find more useful information here. GLAZE: Unlike most people, I also don’t ‘feed’ my Christmas cake … I have left over batter so for dessert after dinner guess what I'm gonna do?? this link is to an external site that may or may not meet accessibility guidelines. Turn off heat. Turn off flame and pour in rum. Melt butter in saucepan. It's a great mix of flavors and textures and is quite easy to make. Ever since I first started making my own Christmas cakes a few years ago, I’ve been using spiced rum instead of the traditional brandy. Jamaican black cake recipe food work island vibes traditional black cake beyond the knife caribbean black rum cake recipe christmas special jamaican fruit cake recipe a younique journey jamaican fruit cake recipe a younique journey. Pour batter into pan over nuts. Pour the apple juice into a saucepan and bring to a simmer. Scrape batter into two (2) greased and lined 10" cake tins. Place the cake mix, eggs, 1/3 cup of rum, 1/2 cup of water, and the vegetable oil into a large bowl. Invert the cake onto a serving plate. Method STEP 1 Mix all cake ingredients together. THANK YOU! Bake the cake … Put all of the dried fruit and the stem ginger in a large bowl combine... … https: //www.keyingredient.com/recipes/1731635033/christmas-rum-cake add the dry christmas rum cake recipe into wet ingredients and combine on low,... A glass container and pour over the rum over the rum to check for quality for rum! 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